Badr Rhazi is a Moroccan chef and content creator who rose to prominence after his remarkable participation in the fourth season of "MasterChef Morocco" in 2018, where he was a standout competitor. Born in Mohammedia in 1984, he grew up in Casablanca in a family deeply passionate about cooking, drawing his initial inspiration from his mother, who was renowned for her culinary skills. Before the show, Rhazi honed his talent through formal culinary studies and by working in various restaurant kitchens to develop his skills. The MasterChef experience was a turning point in Rhazi's life. He leveraged his newfound fame to build a strong presence on social media platforms like Instagram and TikTok, sharing traditional Moroccan recipes. His digital success captured international attention, leading to his selection as an ambassador for Moroccan cuisine. He now teaches virtual cooking classes to a global audience through the platform "The Chef & The Dish," sharing the techniques and secrets of authentic Moroccan dishes live from his home in Casablanca.

Chef Badr Rhazi was selected to be an ambassador for Moroccan cuisine and the first Moroccan and Arab chef to offer specialized classes on the global cooking education platform, "The Chef & The Dish." He was chosen from a pool of ten Moroccan chefs after a three-month testing period and now teaches live online classes to an international audience, helping to promote Moroccan culture and tourism. Through his engaging content focused on Moroccan recipes, Chef Rhazi has successfully built a substantial following on social media. His videos, which have garnered millions of views, solidified his reputation as an authority on Moroccan cooking and directly led to his international opportunities, bridging the gap between digital content creation and global culinary education.

Badr Rhazi pursued formal culinary training and honed his skills by working in various restaurants.